Tarde @ La Granja

Bienvenido a Universal Living Sprouts
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TARDE EN EL EVENTO DE INVERNADERO

19 de octubre de 2013

ALBERTO ZIZZI, JOAN DAVIS, & OUR WINNING TEAM

 

 
GreenHouse View
En nombre de nuestros invitados, empleados y familiares, nos gustaría agradecer a todos los que participaron y contribuyeron a nuestro evento "La tarde en el invernadero" el sábado 19 de octubre de 2013.
Katherine, Joan Davis, Katarzyna Haberko-Sandaire

Una nota de agradecimiento especial va a las siguientes personas:

Nuestro increíble personal y amigos.

Baker Creek Heirloom Seeds

Bill De Renzo (Música y Entretenimiento)

Dr. Keith Cini

Jason Marks & Team

Mercado de la hija de los agricultores (flores y macetas)

Restaurante tailandés malakor

Lauren Quinn

Granja hidropónica de Swank (ensalada de verduras)

Familia quiropráctica symon

Zainab Fisher y la enfermera Tom

Nuestra tarde en el invernadero fue un gran éxito. Treinta invitados aprovecharon la gran cantidad de información sobre nutrición y los beneficios de llevar una vida saludable a través de Juicing con productos de la agricultura orgánica, como los que producimos en Universal Living Sprouts. Después de la presentación, nuestros invitados disfrutaron de una comida vegana saludable, preparada por nuestro personal, que contiene nuestras coles, nuestras verduras y nuestra vinagreta.
Los eventos de nuestro día incluyeron una presentación sobre los beneficios del análisis de células sanguíneas en vivo, seguido de una demostración seguida por una Q&A. Lauren Quinn, una técnica de microscopía de campo claro, explicó cómo el estado de la La sangre revela problemas de salud ocultos que pueden dañar todo el cuerpo.
Se revelaron a los participantes varios tipos de anomalías presentes en la sangre, como placa, cristales de ácido úrico, levadura, daño por radicales libres, hongos, estrés hepático, parásitos, etc.
Water Pro, Jason Marks, presentó una demostración reveladora de las propiedades únicas del agua alcalina ionizada reestructurada y su impacto en las funciones corporales. Según el Environmental Working Group (GTE), se han encontrado 315 contaminantes en el agua del grifo de EE. UU. Desde 2004 y más de la mitad de estos contaminantes están absolutamente no regulados y pueden existir legalmente en cualquier cantidad.
Zainab Fisher es un chef profesional personal especializado en la enseñanza. preparando cocina cruda y vegana, presentó algunas de sus recetas favoritas. Trabaja con clientes de todo Estados Unidos, desde celebridades hasta personas con problemas de salud importantes. Ella también es maestra de Reiki.

El Dr. Keith Cini, AP, DOM, médico de acupuntura y doctor en medicina oriental, también certificado en Tai Chi, es un practicante de curación y rehabilitación. Artes marciales con más de 25 años de experiencia en la realización de seminarios y conferencias en Qigong (arte y habilidad de trabajar con la propia fuerza vital).

Qigong es una forma de meditación en movimiento que nos enseña cómo acceder a la inteligencia innata de nuestro cuerpo para curarnos. El Dr. Keith presentó una breve serie de tai chi que ofrece relajación de las articulaciones para revitalizar el cuerpo, la experiencia de la respiración abdominal profunda y la paz mental.

El Dr. McNabb, un médico especializado en quiropráctica holística, explicó el eslabón perdido de la buena salud. Enfatizó la importancia de comer alimentos nutritivos, beber agua limpia y respirar aire puro, y cómo su mejor amigo utilizó este conocimiento para tratar el cáncer cerebral en la etapa cuatro.
A continuación se enumeran los comentarios de algunos de nuestros invitados y otros testimonios de clientes de ULS que asistieron a nuestro evento reciente:

Hi,

This is Jayne.  I attended your seminar today. It was amazing and I thank you for a wonderful and enlightening day. This day, I know has been a turning point for me. It was meant for me to be there and I called this morning and talked to Alexia about coming by and learning more and to buy seeds. I had no idea you were having an event. She told me and there was a spot open to come.  Juicing is new to me and I got a great introduction to it today. Everyone there was so nice and all of the amazing foods were awesome. I live so close to you, on 82nd St. I’m coming over Monday morning to do some shopping!!!!  Thank you again for a great day.

Jayne.


Good afternoon!

Apprécié la classe sam. La nourriture était merveilleuse, beaucoup appris. Merci à vous tous pour votre travail acharné.

Thank u!!

Denise


Hi Alberto,

Thank you for introducing me to an “alternative” way of thinking about health and well-being

Ron


Thank you for a beautiful event!!

Michelle


Hi,

it’s Jayne Ford. Loved the website pics!  I’m so excited. I feel so much better since last weekend. It is amazing and I’ve lost 9 lbs of toxic fat! Yey.

Thank you,

Jayne


Barbara, Antonio;

I want to take the time to express my sincerest thank you for having me at

the very first ‘Sprout Out’! I had a great time making new friends

and witnessing the great work you do first hand.

I want both of you to know that you have made a friend that will sing

your praises whenever and wherever I go. Your generosity was most

appreciated and I’m grateful.

The best of everything to you and if you get the chance, I’ll be at Our Lady

on November 9, with your shirt on!

Thanks again

Bill D.


Barbara & Alberto, thank you for putting together this seminar about health and live foods, I was very glad and thank full for participating Saturday at your presentation.  Hope this is the first of many to come.

Thank you,

Ray & Irma


Hi,

Just wanted to say Thank You for an awesome day at the Greenhouse event.  We had a great time eating and meeting everyone and we learned so much and can’t wait for the next event.  Will bring more friends too.

Thank you very much we really learned a lot and we’ll see you soon to get our sprouts!!!!

Scott and Julie


I have a health issue that requires a steady supply of fresh, chlorophyll-rich sunflower sprouts, pea sprouts and wheatgrass, and I don’t want to pay Whole Foods prices since I need so much of this stuff. I purchase 8-10 pounds of sprouts and wheatgrass from Universal Living Sprouts on a weekly basis, and pick up my sprouts at Juiceateria in Royal Palm Plaza. The sprouts are fresh, reasonably priced, and it’s incredibly convenient for me to pick up my sprouts at a location in Boca Raton.

Garrin H.


Hello, I just wanted to tell you that I do not have any of my gluten intolerance symptoms as long as I eat a lot of your sprouts! I managed to eat 6 croissants in 1 day without symptoms, while I used (before eating your sprouts) to feel the symptoms with one candy!

Please feel free to use my testimony! I hope this will help other people!

Thank you for growing such “magic” food!

Thanks.

Anne Michelis


Thanks. Everything is great…I love your sprouts, and they arrive to me in great shape.

Thanks for providing these wonderful nutrients!

 Nancy Miller


I know there are a lot of healthy smoothie recipes out there. But here is what I do with your sprouts for my teenagers who don’t get enough veggies, and want a “bodybuilder shake”

my 13/15 yr old boys  used to hate all my Smoothies( They said I put to much stuff in), so we came to a happy https://app.fastshoppingcart.com/median that after they play sports they get this one !

Handful of your sprouts

2 frozen bananas

3 tbsp org hemp

Almond milk 1/2 cup

Org raw oatmeal 3 tbsp

Ice

Makes 25-28 oz’s

Thanks,

Ken Gutman


I would like to also say something about my five year experience with ULS, it’s been a long journey being a carrier of Hep. C virus for more than 35 yrs., multiple Hep. C treatments and being placed on a liver transplant list;  then being removed from the list due to improvement in liver function. Other than my faith in an all mighty God to keep me well, ULS has been second to none in my continued wellness. I would like to thank Alberto and his wonderful staff for all they do with all who come in contact with this health oriented company.

Your friends,

Richard and Janice


Good morning to all the great people of ULS.

I’m joyful to say that since we last stopped by, I sure I mentioned it I was on a new treatment for Hep. C that has just been introduced this year & after 8 weeks of a 12 week treatment I am virus free & all thanks to my Father in Heaven that kept me alive and well all these many years to finally be cured of this terrible virus. We know that God put Alberto in our lives for a special reason in staying healthy until the cure arrived.

Thank all & GBY. Richard & Janice,

P.S. we are also celebrating our 21st wedding anniversary, what a great great gift we’ve received.